Rebecca Clark grew up working in her family’s local restaurant, Bo Lings, a Kansas City Favorite for Chinese cuisine. She developed a passion for the restaurant business and in 2018, she and her husband, James Clark, along with her parents and family friend, Edward Mitchell opened Ni Hao Fresh, a fast casual Asian Poke and Stir-Fry concept located in Mission, Kansas. For over a year now we have had the pleasure of serving fresh, delicious Stir-Fry and Poke bowls that are custom built using made from scratch recipes and high quality ingredients. We have met some amazing people along the way and have thoroughly enjoyed getting to know our customers and having the opportunity to serve our local community. When a popular Poke restaurant, Freestlye Poke, in Kansas City’s River Market suddenly closed its doors, we saw an opportunity to continue providing the same high-quality food and superb customer service in an exciting new environment. We are impressed with the wide variety of flavors and dishes that Freestlye Poke created and are thrilled to add some of Ni Hao Fresh’s favorite flavors and signature dishes to their menu. We look forward to working in the thriving and historic City Market area in downtown Kansas City and to building new relationships with our staff and customers. Thanks for checking out our website and getting to know us a little better! Please follow us on Instagram and Facebook and tag us in your posts! We hope to see you soon!!